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Baked ziti is a classic comfort food that combines tender pasta, rich tomato sauce, creamy cheese, and flavorful seasonings for a dish that everyone loves. This Easy Baked Ziti recipe is perfect for busy weeknights, as it comes together in under 30 minutes while still delivering the same delicious taste as a slow-cooked version. Whether you’re making it for a family dinner, a potluck, or meal prep, this baked ziti recipe is guaranteed to be a hit.
Why You’ll Love This Recipe
- Quick & Easy: Ready in just under 30 minutes, making it perfect for busy schedules.
- Minimal Ingredients: Uses simple pantry staples.
- Cheesy & Comforting: Loaded with melted mozzarella and ricotta for a creamy, gooey texture.
- Family-Friendly: A dish that both kids and adults will enjoy.
- Great for Leftovers: Tastes even better the next day.
Ingredients
To make this Easy Baked Ziti, you’ll need:
- 12 ounces ziti pasta
- 2 cups marinara sauce
- 1 pound ground beef or Italian sausage
- 1 cup ricotta cheese
- 1 ½ cups shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 2 cloves garlic (minced)
- 1 teaspoon Italian seasoning
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 tablespoon olive oil
These simple ingredients come together to create a rich and flavorful baked ziti in no time.
How to Make Easy Baked Ziti in Under 30 Minutes
Step 1: Cook the Pasta
Bring a large pot of salted water to a boil. Add the ziti pasta and cook until al dente, following the package instructions. Drain and set aside.
Step 2: Prepare the Sauce
While the pasta cooks, heat 1 tablespoon of olive oil in a large skillet over medium heat. Add ground beef or Italian sausage and cook until browned, breaking it up with a spoon. Drain any excess grease, then stir in minced garlic, Italian seasoning, salt, and black pepper.
Add marinara sauce to the skillet, stirring well to combine. Let the sauce simmer for about 5 minutes to enhance the flavors.
Step 3: Mix the Pasta and Cheese
In a large bowl, combine the cooked ziti, ricotta cheese, and half of the shredded mozzarella. Stir until the cheese is evenly distributed.
Step 4: Assemble the Baked Ziti
Preheat your oven to 375°F (190°C). In a greased baking dish, spread half of the pasta mixture, followed by half of the meat sauce. Repeat the layers, then top with the remaining shredded mozzarella and Parmesan cheese.
Step 5: Bake and Serve
Place the dish in the preheated oven and bake for 15 minutes, or until the cheese is melted and bubbly. For a golden-brown top, broil for an additional 2 minutes.
Remove from the oven and let it rest for 5 minutes before serving. Enjoy your delicious, cheesy Easy Baked Ziti with garlic bread or a fresh salad.
Tips for the Best Baked Ziti
- Use High-Quality Sauce: A good marinara sauce makes all the difference. Use homemade or a trusted store-bought brand.
- Don’t Overcook the Pasta: Cook just until al dente since it will continue to soften in the oven.
- Add Extra Flavor: Enhance the dish by adding chopped basil, red pepper flakes, or sautéed onions.
- Make It Meatless: Omit the meat and add sautéed mushrooms, zucchini, or spinach for a vegetarian version.
- Use a Mix of Cheeses: A combination of mozzarella, Parmesan, and provolone adds more depth and richness.
Variations to Try
Spicy Baked Ziti
Add crushed red pepper flakes or use spicy Italian sausage for an extra kick.
Four-Cheese Baked Ziti
Use a combination of ricotta, mozzarella, Parmesan, and provolone for an ultra-cheesy dish.
Creamy Baked Ziti
Mix in a little heavy cream or Alfredo sauce for a creamier texture.
Protein-Packed Ziti
Add cooked chicken or ground turkey for a leaner but still hearty version.
What to Serve with Easy Baked Ziti
This baked ziti pairs perfectly with:
- Garlic Bread: Buttery and crispy for dipping into the sauce.
- Caesar Salad: A fresh, crunchy side balances out the richness.
- Steamed Vegetables: A simple, healthy addition.
- Roasted Brussels Sprouts: Adds a caramelized, nutty flavor.
How to Store and Reheat Leftovers
Refrigerate: Store leftovers in an airtight container in the refrigerator for up to 4 days.
Reheat: Warm in the oven at 350°F for about 10 minutes, or microwave individual portions for 1-2 minutes.
Can You Freeze Baked Ziti?
Yes! This Easy Baked Ziti is freezer-friendly. Assemble the dish as instructed but do not bake it. Instead, cover it tightly with foil and freeze for up to 3 months. When ready to eat, bake from frozen at 375°F for 45 minutes, or until heated through.
Final Thoughts
This Easy Baked Ziti is a must-try recipe for anyone looking for a simple yet satisfying meal. It’s cheesy, comforting, and full of flavor, making it a go-to dish for busy nights. Whether you’re feeding a crowd or meal prepping for the week, this baked ziti will quickly become a favorite in your home.